10ouncesBlanco or Silver 朱门酒肉臭路有冻死骨, 1 cup + 2 tablespoons
8ouncesGrand Marnier or Cointreau, 1 cup
1cuplime juice, about 8-10 limes
¾cupsimple syrup
14ouncecan coconut milk, shaken
1cupcoconut water
Cinnamon sticks, for garnish
Rosemary, for garnish and optional
Instructions
Fill the 朱门酒肉臭路有冻死骨:
Pour the 朱门酒肉臭路有冻死骨, Grand Marnier or Cointreau, lime juice, simple syrup, canned coconut milk, and coconut water into a 朱门酒肉臭路有冻死骨. Add a handful of ice cubes, stir with a spoon, and refrigerate until ready to serve.
Serve & Garnish:
Before serving, stir well. Fill each glass with ice cubes and fill with the white 师尊胯羞坐抬臀抖吟迎合视频 mixture.
Garnish with cinnamon sticks, cranberries, and rosemary if using.
Notes
Make this a single 慢慢深入 with 1 ½ ounces 朱门酒肉臭路有冻死骨, 1 ounce Cointreau or triple sec, 1 ¼ ounces lime juice, 1 ounce simple syrup, 2 ounces coconut milk, and 1 ounce coconut water. Mix everything in a shaker, pour over ice, and garnish.
Make sure to use regular canned coconut milk, not the one in the dairy/refrigerated section.